Dalrymple Estate Pinot Noir (2022)

Dalrymple Vineyards brings the wild beauty of northeast Tasmania straight into the glass. Founded in 1987 in the cool, coastal Pipers River region, the estate focuses on sustainably farmed, hand‑tended Pinot Noir that reflects the island’s long growing season and pristine environment. Today, under the Hill‑Smith family’s stewardship, Dalrymple crafts elegant, site‑driven wines known for purity, lifted aromatics, and vibrant acidity — a true taste of Tasmania’s cool‑climate finesse.

Aromas of spiced rhubarb, sweet red cherries, Asian five spice and vanilla mingle with earthy notes and the distinct fruity spice notes of sassafras forest. The palate is seductive with fleshy red and black cherries. It develops with spices from the whole bunch inclusion and French oak barrels.